All Posts

Ten questions to ask when viewing a property in France

Ten questions to ask when viewing a property in France

Sylvia Edwards Davis   3
Le Brunch, a New Firm Favourite in France

Le Brunch, a New Firm Favourite in France

Sylvia Edwards Davis
Moules Marinière

Moules Marinière

FrenchEntrée
French chef Richard Bertinet on brioche

French chef Richard Bertinet on brioche

Richard Bertinet
A new online service for ski property buyers

A new online service for ski property buyers

MGM French Properties
The timeless beauty of Aix-en-Provence

The timeless beauty of Aix-en-Provence

Jill Cowdry
Burgundy traditions: l’apéritif

Burgundy traditions: l’apéritif

FrenchEntrée   1
It all adds up for Lesley’s retirement in the Midi-Pyrénées

It all adds up for Lesley’s retirement in the Midi-Pyrénées

Sylvia Edwards Davis
Finding a good wood supplier

Finding a good wood supplier

Sylvia Edwards Davis   2
Let them eat brioche! France’s sweet buttery bread

Let them eat brioche! France’s sweet buttery bread

FrenchEntrée
Eiffel Tower Inaugurates New Glass Floor Platform

Eiffel Tower Inaugurates New Glass Floor Platform

Sylvia Edwards Davis
Alien sighting in France

Alien sighting in France

Sylvia Edwards Davis
Managing Expectations: The Planning Application in France

Managing Expectations: The Planning Application in France

Stephen Davies   2
The ABCs of AOC: France’s most prized produce

The ABCs of AOC: France’s most prized produce

Norman Miller
Lot-et-Garonne: ‘my heart is in Castillonès’

Lot-et-Garonne: ‘my heart is in Castillonès’

Graham Welch
Your French Driving Licence: Permit Types, Points, & Validity

Your French Driving Licence: Permit Types, Points, & Validity

FrenchEntrée   16
Will twinning associations be a thing of the past?

Will twinning associations be a thing of the past?

FrenchEntrée
French Work Culture from an American Perspective

French Work Culture from an American Perspective

FrenchEntrée
The beautiful music of Notre Dame de Paris

The beautiful music of Notre Dame de Paris

Sylvia Edwards Davis   2
A year in Périgord: why I love the Dordogne

A year in Périgord: why I love the Dordogne

FrenchEntrée
I’ve Visited 100 Places in France… And Counting!

I’ve Visited 100 Places in France… And Counting!

Jane Dunning
Ephrussi: the French Riviera’s villa of dreams

Ephrussi: the French Riviera’s villa of dreams

Guy Hibbert
My village: At home in St-Antonin

My village: At home in St-Antonin

Community Contributor
French Riviera Gem: A Snapshot of St-tropez

French Riviera Gem: A Snapshot of St-tropez

David Shoestring   2
My Village: Loving Life in Tarn-et-garonne

My Village: Loving Life in Tarn-et-garonne

Val Johnstone   1
Annoix, Memories of a French Exchange

Annoix, Memories of a French Exchange

Linda Welch   2
How to Behave at a French Beach!

How to Behave at a French Beach!

Community Contributor   2
Renting out a UK Property as a French Resident

Renting out a UK Property as a French Resident

Blevins Franks
Is the French work-life balance under attack? [poll]

Is the French work-life balance under attack? [poll]

Sylvia Edwards Davis   2
The Haute Somme: A Wealth of Heritage to Be Discovered

The Haute Somme: A Wealth of Heritage to Be Discovered

Florence Derrick
Strong Demand for Ski Properties: MGM to Ramp Up its French Alpine Construction

Strong Demand for Ski Properties: MGM to Ramp Up its French Alpine Construction

MGM French Properties
Film review: <i>A Perfect Plan</i>

Film review: A Perfect Plan

Florence Derrick
10-second CV: Mélanie Laurent

10-second CV: Mélanie Laurent

Florence Derrick
Why I Love France: My Passion for French Food

Why I Love France: My Passion for French Food

Barbara Monks
10 of the best French foods

10 of the best French foods

Florence Derrick   1
Foreign Property Buyers in Paris at Highest Level in 15 Years

Foreign Property Buyers in Paris at Highest Level in 15 Years

Sylvia Edwards Davis
How to Be a Vegetarian in France

How to Be a Vegetarian in France

Community Contributor   6
À votre santé! Fantastic French cuisine

À votre santé! Fantastic French cuisine

Florence Derrick
Growing up in France could make your baby smarter

Growing up in France could make your baby smarter

Sylvia Edwards Davis
Film review: <i>Camille Claudel, 1915</i>

Film review: Camille Claudel, 1915

Florence Derrick
Book review: <i>Walking the Retreat: the March to the Marne</i>,Terry Cudbird

Book review: Walking the Retreat: the March to the Marne,Terry Cudbird

Florence Derrick
Book review: <i>Surf Mama</i>, Wilma Johnson

Book review: Surf Mama, Wilma Johnson

Florence Derrick
Book review: <i>Dirty Bertie: an English King Made in France</i>, Stephen Clarke

Book review: Dirty Bertie: an English King Made in France, Stephen Clarke

Florence Derrick
Women of the Dordogne

Women of the Dordogne

Florence Derrick
First date with a Frenchman

First date with a Frenchman

Community Contributor   1
My French village: between light and shadow

My French village: between light and shadow

Sylvia Edwards Davis   4
Good French wine for under 5 Euros

Good French wine for under 5 Euros

Guy Hibbert   2
The Hermione Sets Sail in Charente

The Hermione Sets Sail in Charente

Gareth Thomas   1
Seasonal shifts: when summer turns to autumn

Seasonal shifts: when summer turns to autumn

Helen Aurelius-Haddock
Why do we love Dijon Mustard?

Why do we love Dijon Mustard?

Richard Bertinet
Currently on page 49 of 84.

Important Cookie Information

We collect information from our users – this is for administration and contact purposes in connection with contributions you may wish to make to the site or your use of certain site features such as newsletter subscriptions and property enquiries.

View cookie policy